Advice from professionals on incorporating eco friendly technologies into your builds and ideas into your life, as well as exclusive eco industry news from New Zealand and around the world.

Keyword Search
Archive
Home > News > Garden and outdoors > How food shapes our cities

How food shapes our cities

Every day, in a city the size of London, 30 million meals are served. But where does all the food come from? Architect Carolyn Steel discusses the daily miracle of feeding a city, and shows how ancient food routes shaped the modern world.

Food is a shared necessity -- but also a shared way of thinking, argues Carolyn Steel. Looking at food networks offers an unusual and illuminating way to explore how cities evolved.

Showing 1 Comment

Posted by Jerome Partington on 03/11/2015 03:02 PM

Integrated Planning in NZ
Gosh imagine if Auckland City Council used local food production as an element of an integrated planning system!

You need to be signed in to post a comment.

If you have an account you can login here, if you haven't registered yet you can register here.